Description
Organic fusilli pasta from chickpeas, corn and rice, 250 g, Marchesato
Organic gluten-free vegan pasta, manufactured by Italian masters to guarantee quality and perfect taste.
Ingredients:
Chickpea flour* 50%, corn flour*, rice flour*.
*from ecological agriculture.
Boiling time:
6 minutes
Presentation:
250 g
Features
Product code | 20156 |
Category | Pasta, Healthy food, Gluten-free products, Vegan Products |
Brand | Marchesato |
Volume | 250 g |
Main ingredient | Chickpea flour |
Paste type | Fusilli |
Delivery from | Romania |
Reviews
Bio-Fusilli-Nudeln aus Nudeln, Mais und Reis, 250 g, Marchesato
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