Description
Organic chickpeas, 400 g, Pronat
Characteristics:
Chickpeas are an excellent source of fiber, vitamins B6 and B9, folic acid, manganese, proteins and minerals such as: iron, phosphorus, potassium, calcium, magnesium, copper and zinc.
Extremely tasty and rich in protein, chickpeas can successfully replace meat.
Ingredients:
dried chickpeas*
*from controlled biological cultures.
The nutritional values depend on the natural fluctuations of the quality of the raw material.
Average nutritional values: per 100 g
Energy value 1403kJ / 336kcal
Fats, of which: 5.9 g
- saturated fatty acids 0.6 g
Carbohydrates, of which: 44.3 g
- sugars 3.1 g
Fiber 15.5 g
Protein 18.6 g
Salt 0.06 g
Presentation :
100g
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