Description
Bio specialty from fermented cow's milk, with pear and vanilla, +6 months, 90 gr, Good Gout
So it's a yogurt, why isn't it called yogurt? Because the type of preservation differs - which inhibits the development of lactic cultures and allows our dessert to be kept at room temperature, here's why! Our recipe is simple, the ingredients are few and all organic: fermented cow's milk, Williams pear, a little water, wholemeal rice flour, vanilla and a splash of lemon juice.
Characteristics:
suitable for age + 6 months
The packaging does not contain BPA and phthalates"
Way of ussage:
Shake well. Pour into a bowl or directly into a spoon. Enjoy! If the child is ready, he can eat directly from the pouch (original packaging), like older children.
Store at room temperature before opening, and after opening it can be kept in the refrigerator for a maximum of 48 hours.
Ingredients:
50% BIO fermented cow's MILK, 34% BIO Williams pears, water, 3.5% BIO brown rice flour, 1.9% BIO vanilla extract, BIO lemon juice concentrate.
Nutritional declaration per 100g:
Energy value 87kcal / 363KJ/ Fats 3.6g / of which saturated fatty acids 2.2g/ Carbohydrates 1g/ of which sugars 7.8g/ Fibers 0.3g/ Proteins 2.4g/ Salt 0.07g/ Sodium 0g
Precautions:
ATTENTION: do not let children under 3 years of age use the plastic cover unsupervised! Do not microwave the product in its original packaging. If the product has damaged packaging - do not consume it; keep the product and contact us.
Presentation:
90 gr.
Features
| Product code | 74909 |
| Category | Baby purees, Menu for babies and children |
| Brand | Good Gout |
| Volume | 90 g |
| Age group | 6+ months |
| Delivery from | Romania |
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