Protein powder Iso Whey Tiramisu, 500 g, BioTech USA

Properties:
Isolate from premium quality native whey sugar-free*, lactose-free** and gluten-free. Base ingredient isolated from whey with added amino acids BCAA and glutamine

Main Ingredient: Isolate from native whey
Exceptional protein content
With added amino acids: l-glutamine and BCAA
Quick and easy absorption
Free of sugar*, lactose** and gluten
Without preservatives
No palm oil
No aspartame

*In the case of products in powder form, the statement refers to the product ready prepared with water

**In case of maximum dilution, the product does not contain lactose

Performance starts with the basic ingredients.

Due to its outstanding protein content, Iso Whey Zero is a perfect choice for active athletes who strive for a defined and muscular body, but it is also an excellent alternative for dieters.

1 serving contains:
- 93 kcal
- 21 g of protein
- 4.5 g of BCAA

Lactose, also known as "milk sugar", is a complex carbohydrate, accounting for approximately 2-8% of the dry matter content of milk. We mainly need lactose during childhood, and therefore later on our body often does not produce the enzyme called lactase at all, which is needed to break down lactose, which causes lactose intolerance. Nowadays almost 75% of the world's population suffers from lactose intolerance.

Protein is an essential element of our body, a source of nutrients made up of amino acids produced by our body and supplemented from external sources. Contributes to the maintenance and growth of muscle tissue. You need more protein if you exercise regularly, if you want to increase your muscle mass, if you want to lose weight.

Administration method:
Mix one serving (25g = 1 scoop = 2 tablespoons) with 200ml or 350ml** of water in a shaker (At maximum dilution, the product is lactose-free). On training days take one serving in the morning and one serving immediately after training. On rest days take one serving in the morning and one serving after a meal.

Presentation :
500 g