Rosehip tea, 100 g, Dorel Plant

Rosehips are appreciated for their rich content of vitamin C, they also have smaller amounts of vitamins A, B1, B2, PP and K.

Poppies are the basis of poppies tea, they contain citric acid, malic acid, pectins, tannin, volatile oils, lecithin, minerals such as calcium, magnesium, iron and potassium.

Poppies are recognized in trepeutica for their tonic and vitaminizing effects. Rosehips have a vitaminizing, choleretic and choleretic effect (stimulates the secretion and elimination of bile, preventing gallstones), vasodilator and anti-inflammatory.

Contribute to:

Internal:

• It supports the hepato-biliary system, contributing to the maintenance of normal bile secretion, strengthens the body, being a good vitaminizer.
• ensures good functioning of the internal organs
• treatment of vitaminosis, enterocolitis, gallstone disease, kidney stone disease, inflammation of the renal or bile ducts, peripheral circulatory insufficiency.
• confers resistance to cold
• strengthens the body's immunity, making it resistant to diseases.

Method of preparation and administration:

Put 1 tablespoon of fruit in 250 ml of boiling water, leave to infuse for 15 minutes, strain and drink, unsweetened.

Drink 2 cups of tea a day, in the morning and in the evening, 30 minutes before meals.

Precautions and contraindications:

Do not exceed recommended dose for daily consumption. The product does not contain potentially allergenic ingredients.

Presentation:

100 g